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EASY CHRISTMAS FUDGE

I MAKE THIS FUDGE RECIPE EVERY YEAR TO GIVE AS GIFTS. DELICIOUS AND VERY TASTY.





List of Ingredients



• 6 CUPS SUGAR
  
• 1 1/2 CUPS BUTTER
  
• 1 LARGE CAN EVAPORATED MILK
  
• 2 PACKAGES SEMISWEET CHOCOLATE CHIPS
  
• 1 JAR MARSHMALLOW CREAM
  
• 1 CUPS CHOPPED PECANS
  






Instructions



1. IN A HEAVY PAN COMBINE SUGAR AND BUTTER UNTIL INGREDIENTS COME TO A BOIL, BOIL 10 MINUTES, STIRRING CONSTANTLY WITH A WIRE WHISK OR WITH A WOODEN SPOON.
   
2. REMOVE FROM BURNER AND ADD CHOCOLATE CHIPS AND STIR UNTIL MELTED AND SMOOTH, ADD MARSHMALLOW CREAM AND NUTS. MIX ALL INGREDIENTS TOGETHER WITH A WOODEN SPOON UNTIL TOTALLY BLENDED.
   
3. POUR MIXTURE INTO A BUTTERED 9 X 13"PAN. COVER AND LET SET UNTIL FIRM.