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GREEN BEAN CASSEROLE

MY FAMILY ALWAYS REQUESTS THIS CASSEROLE EVERY YEAR FOR THE HOLIDAYS. IT JUST WOULDN'T BE FESTIVE IF I DIDN'T MAKE IT.





List of Ingredients



• 10 3/4 OUNCE CAMPBELL'S CONDENSED CREAM OF MUSHROOM SOUG
  
• 1/2 CUP MILK
  
• DASH OF PEPPER
  
• 1 CAN GREEN BEANS
  
• 1 CAN YELLOW BEANS
  
• LARGE CAN OF MUSHROOMS
  
• LARGE CAN OF FRENCH'S FRENCH FRIED ONIONS
  






Instructions



1. PREHEAT OVEN TO 350°
   
2. IN A BOWL, MIX SOUP AND MILK WITH A WIRE WHISK. ADD THE PEPPER, MUSHROOMS, GREEN AND YELLOW BEANS AND 3/4 TO 1 CUP FRENCH F RIED ONIONS, MIXING WELL TO COMBINE.
   
3. BAKE COVERED FOR 25 TO 35 MINUTES UNTIL HOT AND BUBBLY.
   
4. SPRINKLE ENTIRE TOP WITH FRENCH FRIED ONIONS AND BAKE FOR AN ADDITIONAL 5 MINUTES OR UNTIL GOLDEN BROWN.
   
5. SERVES ABOUT 6
   






Final Comments


I ALWAYS DOUBLE THIS RECIPE AS IT GOES VERY QUICKLY.