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RED HOT BISCUITS




List of Ingredients



• 2 3/4 CUPS FAKING MIX
  
• 1/2 TEASPOON CRUSHED RED PEPPER
  
• 3/4 TEASPOON GARLIC POWDER, DIVIDED
  
• 1 CUP MILK
  
• 1 CUP SHREDDED CHEDDAR CHEESE
  
• 2 TABLESPOONS BUTTER, MELTED
  






Instructions



1. PREHEAT OVEN TO 425°.
   
2. COMBINE BAKING MIX, RED PEPPER AND 1/2 TEASPOON GARLIC POWDER. WITH A FORK, STIR IN MILK AND CHEESE UNTIL MIXTURE FORMS A SOFT DOUGH.
   
3. DROP DOUGH BY 1/4 CUPFUL ONTO GREASED COOKIE SHEET.
   
4. COMBINE BUTTER AND REMAINING GARLIC POWDER, BRUSH ON DOUGH TOPS.
   
5. BAKE 10 TO 12 MINUTES OR UNTIL GOLDEN BROWN.
   
6. MAKES 12 BISCUITS.
   
7. MC CORMICK'S