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ITALIAN DRESSING MIX




List of Ingredients



• 1 TEASPOON DRIED MINCED ONION
  
• 1 TABLESPOON DRIED PARSLELY LEAVES, CRUSHED
  
• 1/4 TEASPOON GROUND OREGANO
  
• 1/2 TEASPOON DRIED SWEET BASIL LEAVES, CRUSHED
  
• 1/4 TEASPOON GROUND THYME OR GROUND MARJORAM
  
• 1/2 TEASPOON CELERY SEEDS, OPTIONAL
  
• 1/4 TEASPOON GARLIC POWDER
  
• 2 TABLESPOONS GRATED PARAMESAN CHEESE
  
• 1 1/2 TEASPOON SUGAR
  
• 1/8 TEASPOON SALT
  
• PINCH GROUND PEPPER
  






Instructions



1. COMBINE ALL INGREDIENTS MIXING WELL TO COMBINE. POUR INTO A 1/4 CUP CONTAINER OR JAR WITH A TIGHT FITTING LID. LABEL AND STORE INA COOL DRY PLACE.
   
2. USE WITHIN 6 MONTHS. MAKES ABOUT 4 TABLESPOONS OF MIX.
   
3. GIFT TAG:
   
   ADDITIONAL INGREDIENTS:
   
   4 TABLESPOONS MIX
   1/3 CUP GARLIC WINE VINEGAR
   3/4 CUPS OLIVE OIL
   
   COMBINE THE DRESSING MIX, GARLIC WINE VINEGAR AND OLIVE OIL IN A BOWL, WITH WIRE WHISK BLEND COMPLETELY.
   COVER AND REFRIGERATE 30 MINUTES BEFORE SERVING. MAKES ABOUT 1 CUP.