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HAMBURGER STROGANOFF




List of Ingredients



• 1 LB GROUND BEEF
  
• 1/2 CUP CHOPPED ONION
  
• 1 CAN CREAM OF CHICKEN SOUP
  
• 1 CUP SOUR CREAM
  
• 1/2 CUP CHOPPED MUSHROOMS
  
• 2 TABLESPOONS FLOUR
  
• 1 TABLESPOONS WORCESTERSHIRE
  
• 1/2 TEASPOON SALT
  






Instructions



1. BROWN GROUND BEEF IN A LARGE SKILLED, REMOVE FROM PAN AND DRAIN, ADD ONIONS AND MUSHROOMS SAUTEEING UNTIL TENDER.
   
2. STIR IN FLOUR, SALT, SOUP, WORCESTERSHIRE AND MEAT. COOK 20 MINUTES OVER LOW HEAT. ADD SOUR CREAM, MIXING WELL.
   
3. SERVE OVER NOODLES OR RICE.