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CARNATION MILK APPLE BRAN MUFFINS




List of Ingredients



• 1 CUP FLOUR
  
• 1/3 CUP PACKED BROWM SUGAR
  
• 2 TEASPOONS BAKING POWDER
  
• 1/2 TEASPOON SALT
  
• 1/2 TEASPOON CINNAMON
  
• 1/4 TEASPOON GROUND NUTMEG
  
• 1 CUP PEELED, FINELY CHOPPED TART APPLE
  
• 3/4 CUPS WATER
  
• 1/2 CUP CARNATION NONFAT DRY MILK
  
• 1/4 CUP VEGETABLE OIL
  
• 1 LARGE EGG
  
• 2 CUPS BRAN FLAKE CEREAL
  






Instructions



1. PREHEAT OVEN TO 400°. GREASE OR LINE 12 MUFFIN CUPS.
   
2. COMBINE FLOUR, SUGAR, BAKING POWDER, SALT, CINNAMON AND NUTMEG IN A MEDIUM BOWL.
   
3. MIX APPLE, WATER, DRY MILK, VEGETABLE OIL AND EGG IN A SMALL BOWL, ADD TO FLOUR MIXTURE AND STIR UNTIL MOISTENED. STIR IN CEREAL. SPOON INTO PREPARED MUFFIN CUPS, FILLING 2/3 FULL.
   
4. BAKE FOR 12 TO 15 MINUTES OR UNTIL TESTER INSERTED IN CENTER COMES OUT CLEAN. REMOVE TO WIRE RACK AND COOL SLIGHTLY.
   
5. 12 MUFFINS