Email to VICKEY KOTWICA      

Recipe Categories: VICBOOP's HOME PAGE20MINUTE--QUICK--RECIPES ANGELFOODCAKES APPETIZER----SPREADS APPETIZER---DIPS APPETIZERS BETTYCROCKER----DESSERTS BETTYCROCKER---MAINMEALS BETTYCROCKER--BREAKFAST BISCOTTI BISQUICK--RECIPES BREAD BREAKFAST BRUNCH BUNS CAKES CANDY CASSEROLES CHEESECAKE CHICKEN CHRISTMAS COFFEECAKES COOKIES COOKING--------REFERENCES COOLSALADS CREPES CROCKPOT DESSERT---PARFAITS DESSERT--PIES DESSERTS DESSERTS---MOUSSE DIABETIC DRINKS ETHNIC FLAVORED------BUTTERS FROSTINGS FROZENTREATS FRUIT FRUITTOPPINGS HOLIDAY HOUSEHOLDTIPS ICECREAM ITALIAN JAMSandJELLIES LOWFAT MAINCOURSE MASTERMIXES MEATS MISCELLANEOUS MUFFINS PASTA PASTRIES PIES PIZZA POUNDCAKES PUDDINGS QUICHES QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SCONES SEAFOOD SHERBETS SIDEDISHES SMOOTHIES SNACKCAKES SNACKS SOUPSandSTEWS SUBSTITUTIONS TRIFLE VEGETARIAN YEASTBREADS

KAHLUA PECAN PIE




List of Ingredients



• 9" FROZEN PIE CRUST. SET ASIDE
  
• 1/4 CUP SWEET BUTTER
  
• 3/4 CUPS SUGAR
  
• 1 TEASPOON VANILLA
  
• 2 TABLESPOONS FLOUR
  
• 3 EGGS
  
• 1/2 CUP KAHLUA
  
• 1/2 CUP DARK CORN SYRUP
  
• 3/4 CUPS EVAPORATED MILK
  
• 1 CUP WHOLE OR CHOPPED PECANS
  
• WHIPPED CREAM
  
• PECAN HALVES
  






Instructions



1. PREHEAT OVEN TO 400°.
   
2. IN A LARGE MIXING BOWL, CREAM TOGETHER THE BUTTER, VANILLA AND FLOUR, MIX WELL TO BLEND.
   
3. BEAT IN EGGS, ONE AT A TIME. STIR IN KAHLUA, CORN SYRUP, EVAPORATED MILK AND PECANS. MIX WELL.
   
4. POUR INTO PIE PAN. BAKE FOR 10 MINUTES.
   
5. REDUCE OVEN HEAT TO 325°. CONTINUE BAKING UNTIL FIRM, ABOUT 40 MINUTES. REMOVE FROM OVEN AND COOL. PLACE IN REFRIGERATOR TO CHILL.
   
6. DOT WITH WHIPPED CREAM AND PECAN HALVES IF YOU WISH.
   
7. SERVES 8 TO 10