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BEER BREAD

THIS IS ONE OF MY FAMILIES FAVORITE. IT IS DELICIOUS WHEN TOASTED AND BUTTERED.





List of Ingredients



• 2 CUPS SELF RISING FLOUR
  
• 1 CUP FLOUR
  
• 3 TABLESPOONS SUGAR
  
• 1 ( 12 OUNCE CAN) GOOD QUALITY WARM BEER
  
• MELTED BUTTER TO BRUSH ON TOP
  






Instructions



1. MIX BOTH FLOURS AND SUGAR WELL WITH A WIRE WISK. ADD BEER IN MIXING WELL TO COMBINE BUT DO NOT BEAT.
   
2. POUR INTO A GREASED LOAF PAN. BRUSH ENTIRE TOP OF DOUGH WITH BUTTER LETTING IT DRIZZLE DOWN THE SIDES.
   
3. BAKE IN A PREHEATED 350° OVEN FOR 1 HOUR
   
4. 1 DELICIOUS LOAF