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COCONUT QUICK BREAD




List of Ingredients



• 3 CUPS FLOUR
  
• 1 CUP SUGAR
  
• 1 TABLESPOON BAKING POWDER
  
• 1 EGG
  
• 1/2 TEASPOON SALT
  
• 1 TEASPOON VANILLA
  
• 1 1/2 CUPS MILK
  
• 1 CUP TOASTED GRATED COCONUT
  






Instructions



1. PREHEAT OVEN TO 350°. BUTTER AND FLOUR A LOAF PAN.
   
2. SIFT FLOUR, BAKING POWDER, AND SALT TOGETHER. STIR IN COCONUT.
   
3. BEAT EGG UNTIL FOAMY, ADD MILK AND VANILLA. STIR INTO DRY INGREDIENTS. MIX WITH A WOODEN SPOON, DO NOT BEAT.
   
4. POUR INTO LOAF PAN AND BAKE 1 HOUR OR UNTIL TESTER COMES OUT CLEAN.
   
5. 1 LOAF
   
6. THIS BREAD IS WONDERFUL SLICED AND TOASTED.