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ONION BREAD




List of Ingredients



• 1CUP MILK
  
• 1 BEATEN EGG
  
• 1/4 CUP MELTED MARGARINE OR BUTTER
  
• 1 ENVELOPE ONION SOUP MIX
  
• 3 CUPS FLOUR
  
• 2 TABLESPOONS SUGAR
  
• 1 TABLESPOON BAKING POWDER
  






Instructions



1. PREHEAT OVEN TO 350°. GREASE BOTTOM OF A 9 X 5" LOAF PAN.
   
2. IN A LARGE BOWL, BLEND MILK, EGG AND BUTTER. ADD ONION SOUP MIX WHICH IS COMBINED WITH FLOUR, SUGAR AND BAKING POWDER, STIRRING JUST UNTIL BLENDED.
   
3. PLACE DOUGH IN LOAF PAN. BAKE 50 MINUTES OR UNTIL BREAD TESTS DONE. REMOVE FROM OVEN AND PLACE ON WIRE RACK TO COOL FOR 5 MINUTES, REMOVE FROM PAN AND COOL COMPLETELY BEFORE SLICING.
   
4. 1 LOAF