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PUMPKIN BREAD




List of Ingredients



• 1 1/4 CUPS VEGETABLE OIL
  
• 5 EGGS
  
• 2 CUPS PUMPKIN PUREE
  
• 2 CUPS FLOUR
  
• 2 CUPS SUGAR
  
• 2 BOXES COOK AND SERVE COCONUT PUDDING AND PIE FILLING
  
• 1 TEASPOON SALT
  
• 1 TEASPOON BAKING SODA
  
• 1 TEASPOON CINNAMON
  






Instructions



1. PREHEAT OVEN TO 325°. GREASE TWO 9 X 5" LOAF PANS, SET ASIDE.
   
2. MIX TOGETHER OIL, EGGS AND PUMPKIN. ADD FLOUR, SUGAR, COCONUT PIE FILLING, SALT, SODA AND CINNAMON MIXING WELL TO COMBINE ALL INGREDIENTS.
   
3. POUR INTO PREPARED LOAF PANS AND BAKE FOR 1 HOUR. REMOVE FROM OVEN AND LET COOL 10 MINUTES. REMOVE LOAVES FROM PANS AND COOL ON WIRE RACK.
   
   
4. 2 LOAVES