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PUMPKIN PRALINE TEA BREAD




List of Ingredients



• 1 1/2 CUPS SUGAR
  
• 1 1/2 CUPS LIGHT PACKED BROWN SUGAR
  
• 4 EGGSS
  
• 1 CUP SALAD OIL
  
• 1 POUND CAN PUMPKIN PUREE
  
• 3 1/2 CUPS FLOUR
  
• 1 TEASPOON BAKING OWDER
  
• 1 TEASPOON BAKING SODA
  
• 2 TEASPOON SALT
  
• 1 TEASPOON EACH GROUND CLOVES, CINNAMON, NUTMEG AND ALLSPICE
  
• 2/3 CUP WATER
  
• 1 CUP CHOPPED PECANS
  
• 1 CUP RAISINS
  






Instructions



1. COMBINE BOTH SUGARS, OIL AND EGGS, ADD PUNPKIN PUREE AND MIX WELL.
   
   
2. SIFT FLOUR, BAKING POWDER, BAKING SODA, SALT, GROUND CLOVES, CINNAMON, NUTMEG AND ALLSPICE.
   
   
3. ADD TO PUMPKIN MIXTURE, ADD WATER AND MIX WELL, ADD NUTS AND RAISINS AND BLEND.
   
   
4. POUR INTO GREASED LOAF PANS AND BAKE APPROXIMATELY 35 TO 55 MINUTES OR UNTIL TESTER INSERTED INTO CENTER COMES OUT CLEAN.