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CREAMY BLUE CHEESE DRESSING




List of Ingredients



• 1 CUP COTTAGE CHEESE
  
• 1/3 CUP BUTTERMILK
  
• 1 TABLESPOON BLUE CHEESE
  
• BLACK PEPPERTO TASTE
  






Instructions



1. PLACE THE COTTAGE CHEESE AND BUTTERMILK IN A BLENDER OR FOOD PROCESSOR AND BLEND UNTIL SMOOTH AND CREAMY. ( IF YOU DESIRE A THINNER CONSISTENCY, ADD A SMALL AMOUNT OF ADDITIONAL BUTTERMILK. POUR INTO A SMALL BOWL AND ADD THE BLUE CHEESE AND PEPPER,MIXING TO BLEND WELL. COVER AND REFRIGERATE FOR 1 HOUR UNTIL READY TO SERVE.