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    GREEN BEAN AND MOZZARELLA SALAD


    List of Ingredients


    • 2 CUPS FRESH GREEN BEANS COOKED AL DENTE AND DRAINEDD
    • 6 RIPE PLUM TOMATOES, CHOPPED
    • 1/3 CUP CHOPPED FRESH BASIL
    • 1/3 CUP ITALIAN SALAD DRESSING
    • 8 OUNCE PACKAGE MOZZARELLA CHEESE CHUNKED


    Instructions


    1. COMBINE THE GREEN BEANS, TOMATOES, BASIL AND SALAD DRESSING AND CHILL AT LEAST ONE HOUR TO MARINATE. STIR IN CHUNKED MOZZARELLA CHEESE MIXING WELL JUST BEFORE SERVING.
    2. SERVES 8


 

 

 


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