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HIDDEN VALLEY CHOPSTICK CHICKEN SALAD




List of Ingredients



• 1 PACKET HIDDEN VALLEY ORIGINAL RANCH DRESSING MIX
  
• 1 CUP MILK
  
• 1 CUP MAYONNAISE
  
• 2 TABLESPOONS SOY SAUCE
  
• 8 CUPS TORN LETTUCED
  
• 2 CUPS SHREDDED COOKED CHICKEN
  
• 1 CUP EACH: CHOPPED GREEN ONIONS AND WATER CHESTNUTS
  
• OPTIONAL: 1 CUP TOASTED SLICED ALMONDS
  






Instructions



1. IN A BOWL, COMBINE DRESSING MIX WITH MILK AND MAYONNAISE, MIXING WELL. COVER AND REFRIGERATE. CHILL 30 MINUTES TO THICKEN. STIR IN SOY SAUCE.
   
2. TOSS WITH REMAINING INGREDIENTS, TOP WITH ALMONDS IF DESIRED
   
3. 4 TO 6
   SOURCE: HIDDEN VALLEY FAMILY FAVORITES