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BANANA CHOCOLATE CHIP SCONES




List of Ingredients



• 2 CUPS FLOUR
  
• 1/2 CUP + 3 TABLESPOONS SUGAR
  
• 1 TABLESPOON BAKING POWDER
  
• 1 TEASPOON SALT
  
• 1/2 CUP CHOCOLATE CHIPS
  
• 1/2 CUP CUBED CHILLED BUTTER
  
• 1 LARGE VERY RIPE BANANA MASHED
  
• 3/4 CUP HEAVY CREAM
  
• 1 LARGE EGG
  






Instructions



1. PREHEAT OVEN TO 425°.
   
2. IN A BOWL, COMBINE FLOUR WITH 1/3 CUP SUGAR, BAKING POWDER, SALT AND CHOCOLATE CHIPS. CUT IN BUTTER.
   
3. IN A SMALL BOWL, WHISK CREAM AND EGG UNTIL FROTHY, MIX IN MASHED BANANA, THEN POUR IN CENTER OF FLOUR ALL AT ONCE. MIX JUST UNTIL FLOUR DISAPEARS AND A SOFT DOUGH FORMS.
   
4. SPREAD IN A CIRCLE ON A GREASED COOKIE SHEET, OR SPREAD IN A ROUND 8" OR 9" GREASED CAKE PAN. SPRINKLE WITH REMAINING 3 TABLELSPOONS SUGAR AND BAKE APPROXIMATELY 15 TO 17 MONUTES OR UNTIL GOLDEN BROWN. CUT IN WEDGES AND SERVE WARM.
   






Final Comments


ENJOY!