Email to VICKEY KOTWICA      

Recipe Categories: VICBOOP's HOME PAGE20MINUTE--QUICK--RECIPES ANGELFOODCAKES APPETIZER----SPREADS APPETIZER---DIPS APPETIZERS BETTYCROCKER----DESSERTS BETTYCROCKER---MAINMEALS BETTYCROCKER--BREAKFAST BISCOTTI BISQUICK--RECIPES BREAD BREAKFAST BRUNCH BUNS CAKES CANDY CASSEROLES CHEESECAKE CHICKEN CHRISTMAS COFFEECAKES COOKIES COOKING--------REFERENCES COOLSALADS CREPES CROCKPOT DESSERT---PARFAITS DESSERT--PIES DESSERTS DESSERTS---MOUSSE DIABETIC DRINKS ETHNIC FLAVORED------BUTTERS FROSTINGS FROZENTREATS FRUIT FRUITTOPPINGS HOLIDAY HOUSEHOLDTIPS ICECREAM ITALIAN JAMSandJELLIES LOWFAT MAINCOURSE MASTERMIXES MEATS MISCELLANEOUS MUFFINS PASTA PASTRIES PIES PIZZA POUNDCAKES PUDDINGS QUICHES QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SCONES SEAFOOD SHERBETS SIDEDISHES SMOOTHIES SNACKCAKES SNACKS SOUPSandSTEWS SUBSTITUTIONS TRIFLE VEGETARIAN YEASTBREADS

LEMON SCONES




List of Ingredients



• 1 1/2 CUPS FLOUR
  
• 3 TABLESPOONS SUGAR
  
• 1 1/2 TEASPOONS GRATED LEMON PEEL ( 1 LEMON)
  
• 1 1/2 TEASPOONS BAKING POWDER
  
• 1/4 TEASPOON BAKING SODA
  
• 1/4 TEASPOON SALT
  
• 6 TABLESPOONS CHILLED BUTTER CUT INTO PIECES
  
• 9 TABLESPOONS WHIPPPING CREAM
  
• 2 TABLESPOONS FRESH LEMON JUICE
  






Instructions



1. PREHEAT OVEN TO 350°.
   
2. IN FOOD PROCESSOR BOWL, MIX FLOUR, SUGAR, LEMON PEEL, BAKING POWDER, BAKING SODA AND SALT. PULSE A FEW TIMES TO BLEND INGREDIENTS. ADD BUTTER WITH THE ON AND OFF BUTTON PULSING TILL MIXTURE RESEMBLES COARSE MEAL.
   
3. REMOVE MIXTURE INTO A BOWL. ADD 8 TABLESPOONS CREAM AND LEMON JUICE AND BLEND UNTIL SOFT MOIST DOUGH FORMS.
   
4. DROP DOUGH BY 1/4 CUP FULL ONTO BAKING SHEET. BRUSH TOPS WITH REMAINING 1 TABLESPOON OF CREAM. SPRINKLE WITH 2 TABLESPOONS OF SUGAR.
   
5. BAKE FOR APPROXIMATELY 20 TO 25 MINUTES OR UNTIL GOLDEN BROWN.
   






Final Comments


ENJOY!