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BAKED TOMATOES




List of Ingredients



• 4 MEDIUM TOMATOES, HALVED
  
• 1 TABLESPOON PLAIN DRIED BREAD CRUMBS
  
• 1 TABLESPOON GRATED PARMESAN CHEESE
  
• 1/4 TEASPOON DRIED OREGANO
  
• 1/4 TEASPOON DRIED BASIL
  
• PINCH GROUND RED PEPPER
  






Instructions



1. PREHEAT OVEN TO 425°. SPRAY A 9 X 13" BAKING WITH A VEGETABLE COOKING SPRAY.
   
2. CUT A THIN SLICE OFF BOTTOM OF EACH TOMATO HALF SO IT STANDS UPRIGHT, PLACE TOMATO HALVES IN PREPARED BAKING PAN.
   
3. IN A SMALL BOWL, COMBINE BREAD CRUMBS, PARMESAN CHEESE, OREGANO,BASIL AND RED PEPPER, SPRINKLE EQUAL AMOUNTS OF MIXTURE OVER EACH TOMATO HALF.
   
4. BAKE 15 TO 20 MINUTES OR UNTIL TOPPING IS GOLDEN BROWN.
   
5. 4 SERVINGS