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BROCCOLI POTATO SOUP




List of Ingredients



• 2 CUPS BROCCOLI FLORETS
  
• 1 ONION, THINLY SLICED
  
• 1 TABLESPOON BUTTER OR MARGARINE
  
• 1 ( 10 3/4 OUNCE ) CONDENSED CREAM OF POTATO SOUP
  
• 1 CUP MILK OR 1/2 AND 1/2
  
• 1/2 CUP WATER
  
• 3/4 TEASPOON FRESH BASIL MINCED OR 1/4 TEASPOON DRIEDD
  
• 1/4 TEASPOON GROUND BLACK PEPPER
  
• 1/3 CUP CHEDDAR CHEESE SHREDDED
  






Instructions



1. IN A LARGE SAUCEPAN OVER MEDIUM HEAT, SAUTE THE BROCCOLI AND ONION IN THE BUTTER OR MARGARINE, ABOUT 5 MINUTES, OR UNTIL TENDER. STIR IN THE MILK, WATER, BASIL AND PEPPER. MIX WELL AND HEAT THROUGH ABOUT 15 MINUTES. ADD CHEESE AND STIR UNTIL MELTED.
   
2. 4 SERVINGS