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    MOCK SOUR CREAM

    THIS IS A GREAT RECIPE TO HAVE ON HAND WHEN YOU ARE OUT OF THE REAL THING.


    List of Ingredients


    • 2 TABLESPOONS MILK
    • 1 TABLESPOONS LEMON JUICE
    • 1 CUP COTTAGE CHEESE


    Instructions


    1. PLACE THE MILK, LEMON JUICE AND COTTAGE CHEESE INTO A BLENDER CONTAINER AND PUREE UNTIL SMOOTH AND CREAMY. REFRIGERATE ANY LEFTOVERS.
    2. YIELDS: 1 1/4 CUPS
      SOURCE: GOOD HOUSEKEEPING


 

 

 


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