member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to COUNTRY MOMMY      

Recipe Categories:

    Chicken with Wine Sauce


    Source of Recipe


    Vickie


    Recipe Introduction


    This is REALLY GOOD! You'll be glad you tried it!


    List of Ingredients


    • 4 boneless, skinless chicken breasts
    • 1 can cream of chicken soup
    • 1/2 cup white wine
    • 1 T. butter


    Instructions


    1. In a large skillet melt butter.
    2. Cook chicken breasts about 1 minute on each side.
    3. Pour in wine & soup.
    4. Mix well.
    5. Simmer on low for about 20 minutes or until done.
    6. Stir occasionally.


    Final Comments


    This makes it's own gravy. Serve over cooked noodles, rice, or mashed potatoes!
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |