Stained Glass Fudge
Source of Recipe
NET
Stained Glass Fudge
1 1/2 pounds vanilla-flavored candy coating
1 (14 ounce) can sweetened condensed milk
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
1 1/2 cups mini gumdrops, multi-colors
(no black ones)
In a heavy saucepan, over low heat, melt vanilla coating with sweetened condensed milk and salt. Stir in vanilla extract and gumdrops. Spread into a wax paper lined 9-inch square pan. Chill 2 hours or until firm.
Turn onto cutting board; peel off paper and cut into squares. Store covered at room temperature.
Makes 2 1/2 pounds.
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