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Avocado and Cherry Tomato Kebabs




Source of Recipe


Food is poetry






Recipe Introduction


I am keeping my old profile open for my children and rewriting some of those recipes for my diet





List of Ingredients



• 2 avocadoes, skin and seed removed
  
• 1 punnet (350g) cherry tomatoes or small button mushrooms
  
• 8 halved bamboo skewers
  
• lime/lemon wedges or slices to decorate
  
• 1/4 cup lime or lemon juice
  
• 2 tsp honey
  
• 1 tsp cajun spice mix
  
• 2 tsp sesame oil
  
• 2 tsp peanut oil
  
• 2 chopped garlic cloves
  
• 2-3 tsp finely sliced green chilli
  






Instructions



1. Place juice, oils, honey, spices, garlic and chilli in a small bowl and whisk well (with a fork is fine)-can marinate mushrooms in half of it if you like
   
   
2. Cut avocado in half lengthways and then crossways into 1 1/2 cm thick slices.
   
   
3. Thread tomatoes (or mushrooms) and avocado onto skewers and arrange on serving plates. Drizzle over marinade and serve with paprika mayonnaise (optional).