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    Peach Salsa


    Source of Recipe


    food is poetry

    Recipe Introduction


    Can be served over chickpea patties, corn fritters, tofu, or on quesadillas

    List of Ingredients




    1 tin peaches, cut into bite sized pieces
    1/2 - 1 red onion, finely diced
    red chilli to taste (deseeded best)
    chopped coriander (cilantro)
    lime juice

    Recipe



    Combine all ingredients and serve with your

    A variation I have tried is using one or more fresh mangoes instead of the tin of peaches. They need to be cut into chunks. I imagine pineapple or sweet corn would be acceptable alternatives too

 

 

 


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