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    Nutty Cheese Ball


    Source of Recipe


    Family friend

    List of Ingredients




    2 (8 oz) pkg. cream cheese, softened
    2 cups chopped pecans, divided
    1 (8 oz) can crushed pineapple, drained
    ½ cup bell pepper, chopped fine
    1 Tbsp seasoned salt
    2 Tbsp chopped onion

    Recipe




    In a blender, blend the cream cheese. Stir in the pineapple slowly. Add 1 cup of pecans, the bell pepper, salt and onion. Mix together well. Form into a ball. Cover and refrigerate for at least 8 hours.

    Before serving, roll in the remaining pecans. Serve with crackers.
 

 

 

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