member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Vicki Logan      

Recipe Categories:

    Pumpkin Brownies


    Source of Recipe


    Sandra Whetstone (mother)

    Recipe Introduction


    I love anything with pumpkin, and this fits right in!

    List of Ingredients




    1 cup oil
    2 cups self rising flour
    1 large can pumpkin
    4 eggs
    2 cups sugar
    1 1/2 tsp ground cinnamon
    1/2 tsp nutmeg
    1/4 tsp ground cloves

    Frosting ingredients:
    1 (8 oz) pkg cream cheese
    2 tsp milk
    2 tsp vanilla
    1 stick butter
    1 1/4 cup powdered sugar

    Recipe



    Preheat oven to 350 degrees. With a mixer, beat the oil, sugar and eggs. Fold in the pumpkin. Add flour and spices and mix until well blended. Spread into a greased 9 x 11 x 2" pan and bake for 25 minutes. Cool completely, then frost.

    Frosting:
    Cream powdered sugar, cream cheese, milk and vanilla. Spread over cooled brownies. Chill and cut into squares.

    Dee-licious!!
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |