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    Roasted Onion and Eggplant Pâté


    Source of Recipe


    Friend served this at a party

    Recipe Introduction


    I had to have the recipe. Yummy! Try it.

    List of Ingredients




    1 large onion, quartered
    1 clove garlic
    1 medium eggplant
    pinch of chili powder
    olive oil
    lemon or lime juice to taste
    1 cup cream cheese
    salt and black pepper to taste

    Recipe



    Preheat oven to 425 degrees F.

    Quarter onion and place on a baking sheet with eggplant. Season lightly and drizzle with olive oil.

    Roast for 45 minutes, until eggplant is blackened and the skin wrinkled. Allow to cool.

    Cut off and discard the end of eggplant. Place eggplant in a food processor with onion, cream cheese, garlic and chili powder and blend until completely smooth.

    Season pâté with salt, pepper and lemon or lime juice to taste

 

 

 

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