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    Potato Chips


    Source of Recipe


    Chef Dottie

    Recipe Link: http://members.shaw.ca/sharongreene/Dottie.html

    List of Ingredients




    Cooking Oil
    Potatoes
    Seasonings

    Recipe



    Wash potatoes. Leave the skins on and slice very thin.

    Add the potato slices one at a time to the hot fat.

    Cook for approximately 20 minutes.

    Shake the potates around in the basket a few times while they are cooking.

    Drain on paper towelling.

    Add seasonings to taste.
 

 

 

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