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Harvest Berry Sponge




Source of Recipe


wwwcof msn Community - Sharon


List of Ingredients




Ingredients

1 cup sugar
1/3 cup butter
1 egg
3/4 cup milk or sour cream or leftover yogurt
1 tsp vanilla
1 1/2 cups flour
1 1/2 tsp baking powder
1/4 tsp salt
2 cups frozen raspberries

Recipe



Procedure

Cream butter and sugar together. Add egg, milk and vanilla. Mix.

In a separate bowl combine flour, baking powder and salt. Add to liquid mixture and stir well. Add berries.

With a piece of paper towel grease a 9 x 13 pan or smaller pan if you want it thicker, with some vegetable oil. Lightly dust with flour. Add batter.

Bake at 350F for about 25 minutes or until a knife inserted in the center comes out clean.

GLAZE:

1 cup icing sugar
1 tbsp. butter
1 tbsp. lemon juice
1 tbsp. vanilla

Mix together and cover cake.