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    Bavarian Mints


    Source of Recipe


    WORLD WIDE WEB CIRCLE OF FRIENDS COOKBOOK

    Recipe Link: http://groups.msn.com/FullCircleofFriends

    List of Ingredients




    1 1/2 pounds of melted chocolate candy bark
    3/4 cup evaporated milk
    4 drops of peppermint oil

    Recipe



    Procedure

    Melt chocolate, place in bowl. Pour evaporated milk into a saucepan and heat to a simmer. DO NOT BOIL. Add peppermint.
    Remove from heat and let stand for 5 minutes. Mix it all together and beat with an electric mixer until smooth and starts to get thick. Can take a while, depends on the temperature of the bowl. Refrigerate for a few hours, make into balls and dip in chocolate.

 

 

 


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