Wheatfree Salmon Treats
Source of Recipe
Mercedes
List of Ingredients
1 can salmon with juice -- (8 oz.)
1/2 cup chopped parsley
3 eggs -- shells included
1/2 cup sesame seeds ground up in coffee grinder
1/2 cup flax seeds ground up in coffee grinder
2 to 3 cups potato flour
Recipe
Put these ingredients into a food processer, mix VERY WELL. Pour potato flour through the opening while the motor is running. When the dough forms, like a pie crust, and rolls into a ball it is ready to take out.
Dump this mess onto potato floured counter or board. Knead more flour into this and when it is a rolled out cookie consistancy, it is ready to roll out into about 1/4 inch thick. You can use a pizza cutter to roll our long strips and then cut crosswise to make samll squares . If you want FANCY you may use a cookie cutter. Bake on cookie sheets, sprayed Pam or line the
sheet with parchment paper. I put in as many as will fit. Usually two whole cookie sheets suffices. Bake this in a 375º oven for 20 min. Turn and rotate the cookie sheets and bake about 10 more minutes. You can make them as soft or as hard as you want - to make them harder, just leave them in the oven after you turn the oven off.
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