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Lemon Coconut Squares




Source of Recipe


Internet Donna Biddle


List of Ingredients




* 1 1/2 cups all-purpose flour
* 1/2 cup confectioners' sugar
* 3/4 cup cold butter or margarine
* 4 eggs
* 1 1/2 cups sugar
* 1/2 cup lemon juice
* 1 teaspoon baking powder
* 3/4 cup flaked coconut

In a bowl, combine flour and confectioners' sugar; cut in the butter until crumbly. Press onto the bottom of a lightly greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15 minutes. Meanwhile, in a mixing bowl, beat the eggs, sugar, lemon juice and baking powder until well mixed. Pour over crust; sprinkle coconut evenly over the top. Bake at 350 degrees F for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Recipe