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    Bee Sting Buns


    Source of Recipe


    IradE8U from TOH recipe exchange

    List of Ingredients




    Bee Sting Buns

    2 8oz can refridgerated crescent rolls
    1 8 oz package cream cheese
    1/4 c butter, melted
    3 T. honey
    1/2 tsp. almond extract

    Unroll crescent rolls; divide into triangles. Cut cream cheese into 16 cubes. Place 1 cube at base of each triangle & roll up to enclose cheese. Bring ends of crescents together, forming balls. Spray muffin tins. Combine remaining ingredients & spoon into bottom of cups. Place balls of dough in each cup. Bqke at 350* for 15 to 20 minutes. Cool 1 minute & remove from tins.

    Recipe




 

 

 


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