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Carrot Cookies

List of Ingredients




1 1/2 Cups Shortening
1 1/2 Cups Sugar
2 Eggs
2 Cups Cooked, Mashed Fresh Carrots
4 Cups Flour
4 teaspoons Baking Powder
1 teaspoon Salt

ICING
3 Cups Powdered Sugar
Enough Orange Juice to make a thin icing

Cream shortening and sugar together; add egg and beat in. Sift or mix flour, baking powder and salt together; add alternately
with mashed carrots to the creamed mixture. Drop dough from a teaspoon onto a greased cookie sheet. Bake in 350 degree
oven 15 minutes. Cool on racks. Combine icing ingredients and spread on cooled cookies.

Recipe



Taken from KT cookbook posted by my friend Dottie