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    Macaroons

    List of Ingredients




    2 egg whites
    1 cup sugar
    1 teaspoon vanilla extract
    2 cups corn flakes, crushed
    1 cup coconut
    ½ cup chopped pecans



    Beat egg whites until stiff.
    Fold in sugar.
    Add corn flakes, coconut, vanilla and pecans.
    Mix well. Drop by spoonfuls onto a greased cookie sheet.
    Bake 15-20 minutes (or until lightly browned) at 350°F.

    Recipe




 

 

 


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