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Rice Pudding in a crockpot

List of Ingredients




1/2 gallon milk
1 cup rice
1 cup sugar
3 tablespoons solid margerine
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup dried fruit (peaches/apricots) finley minced
1/4 teaspoon ground cinnamon

Put all ingredients into crockpot. Stir to blend well. Cook on high about 1 1/2 hours (the longer you cook it the
thicker it gets) MAKE SURE YOU STIR AFTER THE 1st 30 MINUTES.

Recipe