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    Apple Crisp

    List of Ingredients




    10 cups thinly sliced apples
    1 cup white sugar
    1 tablespoon all-purpose flour
    1 teaspoon ground cinnamon
    1/2 cup water
    1 cup quick cooking oats
    1 cup all-purpose flour
    1 cup packed brown sugar
    1/4 teaspoon baking powder
    1/4 teaspoon baking soda
    1/2 cup butter, melted


    Recipe



    Directions
    1 Preheat oven to 350 degrees F (175 degree C).
    2 Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon
    together and sprinkle over apples. Pour the water evenly over all.
    3 Combine the oats, flour, brown sugar, baking powder, baking soda and melted margarine together. Crumble
    evenly over the apple mixture.
    4 Bake at 350 degrees F (175 degrees C) for about 45 minutes.

    Makes 1 -9x13 inch pan

 

 

 

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