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    Pumpkin Parfaits


    Source of Recipe


    recipe addicts page here on recipe circus

    List of Ingredients




    3/4 cup cold milk
    1 package (3.4 oz) instant vanilla pudding mix
    2 cups whipped topping
    1 cup cooked or canned pumpkin
    1/2 teaspoon pumpkin pie spice
    1 cup chopped pecans
    1 1/2 cups crushed gingersnaps

    Instructions


    In a mixing bowl, beat milk and pudding on law for 2 minutes. Stir in whipped topping, pumpkin and pie spice; mix well. Fold in pecans. Spoon half of the mixture into parfait glasses; top with halpf of the
    gingersnap curmbs. Repeat layers. Top with additional whipped topping if desired.


    Recipe




 

 

 


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