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    Cabbage Rolls


    Source of Recipe


    I got recipe off of the net by a lady named Annie who posted it on her web site

    List of Ingredients




    1 lg. head cabbage
    1 lg. onion, chopped
    2 lbs. hamburger
    1 c. rice, instant
    1/4 tsp. pepper
    1 lg. can tomatoes
    1 lg. can tomato juice
    1/4 tsp. garlic salt
    1 tbsp. salt
    1 bay leaf
    Toothpicks for securing cabbage rolls

    Soak cabbage leaves in boiling hot water to wilt. In large bowl, mix together hamburger, salt, garlic salt, pepper, onion and rice. Form into balls, roll into cabbage leaves, hold together with toothpicks. Place in large kettle. Pour on tomatoes and the can of tomato juice; add bay leaf. Cook over medium heat until cabbage is tender.

    Recipe




 

 

 


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