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Tomato and Swiss Quiche




Source of Recipe


The sisters cafe blogspot


List of Ingredients




1 frozen Marie Callendar�s 9-inch deep dish pie shell, or refrigerated rolled crust, or homemade


4-5 large Roma tomatoes

� c. green onions, chopped

� tsp dried basil

� tsp salt and pepper, or to taste

1 c. grated Swiss cheese

� c. mayonnaise


Preheat oven to 400�. Cook pastry shell for 5 minutes and let cool. Extract seeds and juicy parts as much as possible from tomatoes and discard. Cut tomatoes into bite-sized pieces. Mix all ingredients together and bake at 375� to 400� for about 30 minutes. Serves 8.

Recipe