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    San Fransisco Chops

    List of Ingredients




    1 TBS. oil
    4 pork chops
    1 clove of garlic, crushed
    2 tsp. oil
    4 TBS dry sherry or broth(I used wine)
    4 TBS soy sauce
    2 TBS brown sugar
    1/4 tsp. crushed red peppers
    2 tsp. cornstarch
    2 TBS water

    Heat the oil in a skillet, brown meat on both sides. M ix garlic, oil, sherry, soy sauce, br. sugar & red pepper. Pour over chops and cover tightly, simmer 30 or 35 minutes. Add a few tablespoons of water if needed. Mix cornstarch with water, add to pan and cook until thickened. Serve over buttered noodles.

    Recipe




 

 

 


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