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Thai Style Chicken Curry w Coconut Milk




Source of Recipe


http://bad-girls-kitchen.blogspot.com/2009/06/thai-style-chicken-with-coconut-curry.html


List of Ingredients




Thai-Style Chicken with Coconut Curry

1 shallot, thinly sliced
3 cloves garlic, thinly sliced
2 teaspoons curry paste (I used green)
2 cups chicken broth
1 can coconut milk
6 chicken thighs
1 lime
2 green onions, chopped

Fry shallot in oil until beginning to brown. Add garlic and curry paste, stir and cook for 2 minutes. Add chicken broth, simmer for 5 minutes. Add coconut milk, stir until combined, then add chicken. Bring mixture to a boil, cover and reduce heat. Simmer for 20 minutes or until chicken is done. Stir in juice of one lime and green onions; serve.
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