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Oatmeal Rhubarb Bars




Source of Recipe


Web looking for rhubarb recipes


List of Ingredients






1 cup All-purpose flour
3/4 cup Oatmeal -- uncooked
1 cup Brown sugar -- packed
1/2 cup Butter, unsalted -- melted

1 cup Sugar
2 teaspoons Cornstarch
1 cup Water
1 teaspoon Vanilla extract
4 cups Rhubarb

Procedure:

Mix flour, oatmeal, brown sugar and butter until crumbly. Press 1/2 into greased 9" pan. Add rhubard, cut in 1/2" pieces. Combine sugar, cornstarch, water and vanilla; cook till thick and clear. Pour sauce over rhubarb. Top with other half crumb mixture. Bake at 350F for 45 minutes.


Recipe