Sour Cream Rhubarb Squares
Source of Recipe
Web searching for recipes using rhubarb
List of Ingredients
1/2 cup white sugar
1 tablespoon butter or margarine
1 1/2 cups packed brown sugar
1 egg
1 teaspoon baking soda
1 cup sour cream
1/2 cup chopped nuts
1 teaspoon ground cinnamon
1/2 cup shortening
2 cups all-purpose flour
1/2 teaspoon salt
1 1/2 cups rhubarb, cut into 1/2 inch pieces
Procedure::
* Preheat oven to 350 degrees F. Grease and flour 13 x 9 x 2 inch pan.
* Mix sugar, nuts, melted butter and cinnamon until crumbly and set aside.
* In a separate bowl, cream together brown sugar, shortening and egg.
* Add flour, soda and salt to creamed mixture alternately with sour cream. Lastly, stir in rhubarb.
* Pour mixture into pan and sprinkle with reserved topping.
* Bake at 350 degrees F for 45 to 50 minutes. Cut in squares and serve warm or cool.
* Makes about 20 bars
Recipe
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