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Batter Fried Shrimp

List of Ingredients




Got this recipe from the RedLobster page

1 1/2 pounds shrimp, peeled & deveined
1/2 cup oil
1 egg, beaten
1 cup all-purpose flour
1/2 cup milk
3/4 teaspoon seasoned salt
1/4 teaspoon salt
Oil for deep frying

Preparation:

1) Preheat oil to 350 degrees. Combine 1/2 cup oil and egg; beat well.
Add remaining ingredients except oil for frying and stir until well
blended.
2) Dip shrimp into batter to coat. Drop shrimp into hot oil and fry for
30-60 seconds or until golden brown. Remove with slotted spoon; drain
on paper towel.

Used with permission by Florida Dept. of Agriculture and Consumer
Services Bureau of Seafood and Aquaculture; Bob Crawford,
Commissioner

Chef's Tip

Add a 1/2 teaspoon of baking powder to batter to make a much lighter
crust, or use beer instead of milk for a barley flavor.


Recipe