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    Pineapple Cassarole

    List of Ingredients




    1 (20oz.) can crushed pineapple
    5 slices bread-cubed (day old)
    1 stick (1/2 cup) margarine
    2 beaten eggs
    1 cup sugar
    3 heaping tablespoons flour

    Melt margarine in skillet, fry bread cubes to brown. Mix: sugar, flour, eggs and pineapple. Stir bread cubes into
    pineapple mixture. Put in 9x9-inch casserole. Bake in 350 degrees oven for 35-40 minutes, or until knife comes out
    clean.

    Recipe
 

 

 

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