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The Spicery Rolls




Source of Recipe


CF ???


Recipe Introduction


Sweet, yeasty flavor


List of Ingredients






1 1/2 cups boiling water
1/2 cup margarine (I use butter)
1 1/2 teaspoons salt
1 cup sugar
1 1/2 cups water (hot but not boiling)
6 ounces evaporated milk
1/4 cup yeast (yes, that is correct...I use Instant yeast)
9 1/8 cups flour

In a large bowl, pour boiling water over butter.
Add salt and sugar and stir well.
When butter is melted, mix in additional water.

Stir in evaporated milk.
Slowly add flour and yeast.
Turn out onto floured board and knead for about 10 minutes.
Next grease a large bowl thoroughly, put the dough in it and turn it over so the surface will be greased.
Let rise in a warm place until doubled, punching down twice, about an hour.
Form into dinner-size rolls.
Let rise until doubled.
Bake 20-25 minutes at 375 degrees.

Makes 36 large rolls.

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Recipe