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Pasta with Cherry Tomato, Onion, Basil S




Source of Recipe


Chase--CF



2 Tbl olive oil
1/2 sweet vidalia onion sliced thin
few drops best balsamic vinegar
2 garlic cloves minced
1 Lb cherry tomatoes halved
8-10 Basil leaves chopped
salt and pepper
4 Oz Small Mozzarella Balls (Boccacini) Or Fresh Moz Cut In 1/2 Inch Squares

Place oil in saute pan, add sliced onions and saute on medium heat until limp. Do not let brown or crisp. Add a few drops balsamic. Cook a few more minutes.Add garlic and continue to cook until onions are caramelized. Add cherry tomatoes. Season with salt and pepper. Cook over medium low heat until the tomatoes loose their shape and give up their juices. Add basil and simmer until basil is limp and sauce is fragrant. Add the moz and toss with fresh cooked pasta such as linguine. Serve with Parmesan cheese.