MANDARIN SALAD
Source of Recipe
RC
1/2 Cup Sliced Almonds
3 Tbls. Sugar
1/2 Head Green Leaf Lettuce
1/2 Head Romaine Lettuce
1 Cup Chopped Celery
2 Whole Green Onions, Chopped
1 (11oz.) Can Mandarin Oranges, Drained
1 Cup Graceland dried Cherries
DRESSING
1/2 tsp. Salt
Dash Pepper
1/4 Cup Vegetable Oil
1 Tbl. Chopped Parsley
2 Tbl. Sugar
2 Tbl. Vinegar
Dash Tabasco Sauce
In small pan over medium heat, cook almonds and sugar, stirring constantly until almonds are coated and sugar dissolved. Watch carefully as they will burn easily. Cool and store in airtight container. Mix all dressing ingredients and chill. Mix lettuces, celery and onions. Just before serving, add almonds, oranges and Graceland dried cherries. Toss with the dressing.
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