Nutcracker Sweet Pie
List of Ingredients
- 2 Nutcracker Sweet tea bags
- 1 cup boiling water
- 2 ounces unsweetened chocolate
- 1/3 cup butter
- 1 1/2 cups sugar
- 1/2 teaspoon salt
- 1 cup mixed unsalted nuts, chopped
- 2 eggs
- 1 pie crust
Instructions
- Preheat oven to 350 degrees.
- In a saucepan steep two Nutcracker Sweet tea bags in boiling water for 4 minutes.
- Remove and discard the tea bags. Lower the heat to a simmer.
- Add chocolate and butter, stirring until melted.
- Remove the saucepan from the heat and let it cool for 10 minutes.
- Add sugar, salt, nuts and eggs and mix well.
- Pour this mixture into a pie shell.
- Bake in a preheated oven for 45 minutes.
- Serve warm or cold, alone or with whipped topping.
Final Comments
http://www.celestialseasonings.com/justforfun/recipes/
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